| chinese dishes served with organic white rice & indian food with basmati rice |
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| Item: 251 |
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| INDIAN MIXED VEGETABLES CURRY |
48 |
| a light curry sauce with only a hint of cream prepared with organic in-season fresh vegetables |
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| Item: 252 |
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| YELLOW CHICKEN CURRY WITH POTATOES |
58 |
| organic marinated and sautéed chicken combined with organic potatoes in a light curry sauce |
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| Item: 253 |
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| CHILLI BEEF WITH VEGETABLES STIR-FRY |
58 |
| organic beef fillet slices with bell peppers/capsicum, wild mushrooms and fresh vegetables with a spicy chilli sauce |
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| Item: 254 |
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| STIR-FRIED BLACK BEAN CHICKEN AND VEGETABLES |
52 |
| chunks of organic chicken stir-fried in a black-bean sauce combined with mixed vegetables, black fungus pieces and garnished with steamed brocolli and cashews |
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| Item: 255 |
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| TOFU, MIXED VEGETABLES & MUSHROOMS STIR-FRY |
42 |
| seasonal variety of fresh organic vegetables stir-fried with tofu-triangles and chewy black fungus pieces |
